Three Companies Commence Joint Research on Fish Breeding

FOOD & LIFE COMPANIES, Inc. (Head office: Suita City, Osaka, President and CEO: Koichi MIZUTOME, hereinafter “F&LC”), which owns restaurant-related businesses such as Sushiro and Kyotaru, and PtBio Inc. (Head office: Higashi-Hiroshima City, Hiroshima, CEO: Keisuke OKUHARA, hereinafter “PtB”), a genome editing technology platform provider, and Regional Fish Corporation (Head Office: Kyoto City, Kyoto Prefecture, President: Tadanori UMEKAWA, hereinafter “RF”), which promotes the improvement of marine products through the use of genome editing technology, will begin joint research with three companies on fish breeding using cutting-edge technologies such as genome editing.

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